Podere Paugnano Cooking School - Cheese making
Organic cheese-making in a Tuscan farm
Stay Updated
| Country | Italy |
| City | Tuscany |
| Category | Cheese making |
| Group | Culinary Travel |
| Name | Podere Paugnano Cooking School |
| Title | Organic cheese-making in a Tuscan farm |
| Rating | 4.8/5 |
| Address | Località Paugnano, Radicondoli |
| Duration | 4-5 hours |
| Cost/Fee | $150 per person |
| Operation Hours | 9:00 AM - 6:00 PM |
| Transportation | Car or shuttle |
| Known For | Learn to make organic cheese on a working Tuscan farm, followed by a tasting of the farm’s artisanal cheeses |
| Other Info. | Photography allowed, no videos |
| Best Time To Visit | Best time to visit: Summer |
| Tours | Organic cheese-making lessons with tastings |
| Description | Discover the art of organic cheese-making on a Tuscan farm, where you’ll learn to craft and taste artisanal cheeses. |